I’ve become quite accustomed to having fresh herbs at hand- it is so nice to be able to just go to the fridge, pull out some basil that you have grown, picked, washed, and stored, and use it- no more going to the store and paying exorbitant amounts for fresh herbs. I’m thinking about trying to grow them year round inside.
What all would it take? Could I just use one of those window planters and a grow lamp? Is that all I would need? What size lamp?